Cuétara Digestive 0% Sugars Added Biscuits 400g | Spain | Trans Fat Free | 100% Sunflower Oil | Source of Fiber | 483 kcal Per 100g | Whole Grain Wheat | 15 Servings | بسكويت دايجستيف بدون سكر مضاف | كويتارا

Spain. The Iberian Peninsula — home to one of Europe's most celebrated biscuit-making traditions, stretching back centuries through the monasteries, bakeries, and confectionery houses of Castile, Andalusia, and Catalonia. Cuétara — one of Spain's most iconic biscuit brands, founded in 1952 in Madrid — has been producing Spain's most beloved biscuits for over 70 years, combining traditional Spanish biscuit-making craftsmanship with modern nutritional science. The Cuétara Digestive 0% Sugars Added Biscuits 400g represent the pinnacle of this tradition — the classic digestive biscuit format, made with whole grain wheat, 100% sunflower oil, and zero added sugars, delivering a wholesome, fiber-rich biscuit that is Trans Fat Free and suitable for consumers managing sugar intake. At 483 kcal per 100g, with 6.44g of dietary fiber per 100g, 0% added sugars, and 15 generous servings of 2 biscuits (26.2g) per 400g box, this is the most nutritionally complete digestive biscuit in the ZE CART range — and the only Spanish-made, 0% sugars added digestive biscuit from Cuétara available in the UAE market.

Why Cuétara Digestive 0% Sugars Added Biscuits are the #1 No-Added-Sugar Digestive Biscuit in UAE

• 0% Sugars Added — The Defining Claim: The bold "0%" on the front of the box is the most important statement — zero added sugars. The biscuits contain naturally occurring sugars from the whole grain wheat and other ingredients, but no sugar has been added during production. This makes Cuétara Digestive 0% Sugars Added Biscuits the ideal choice for UAE consumers managing sugar intake, including diabetics (with medical guidance)
• Trans Fat Free ✓: Confirmed Trans Fat Free — 0g trans fat per serving. Trans fats are associated with increased cardiovascular disease risk. Cuétara's commitment to Trans Fat Free production reflects their dedication to consumer health
• 100% Sunflower Oil: Made with 100% sunflower oil — a heart-healthy unsaturated fat source. Sunflower oil is rich in linoleic acid (omega-6) and vitamin E, providing a healthier fat profile than palm oil or partially hydrogenated oils
• Source of Fiber: The front label's "Source of Fiber" badge confirms the significant dietary fiber content — 6.44g of dietary fiber per 100g. Fiber supports digestive health, cardiovascular health, and blood sugar regulation
• Whole Grain Wheat: Made with whole grain wheat — retaining the bran and germ of the wheat grain for maximum nutritional value. Whole grain wheat provides fiber, B vitamins, minerals, and antioxidants that are stripped away in refined white flour
• Cuétara — Spain's Iconic Biscuit Brand Since 1952: Over 70 years of Spanish biscuit-making excellence. Cuétara is one of Spain's most trusted and beloved biscuit brands — a household name across Spain and the Spanish-speaking world
• 400g — 15 Servings: The generous 400g box provides 15 servings of 2 biscuits (26.2g each) — ideal for UAE family use, office snacking, and extended enjoyment
• Trilingual Labelling (English/Spanish/Arabic): Full trilingual labelling — بدون سكر مضاف — confirming this product is specifically packaged for the UAE and international market

What is a Digestive Biscuit? — The Complete Guide for UAE Consumers:

The History of the Digestive Biscuit:

• Scottish Origins (1839): The digestive biscuit was invented in Scotland in 1839 by two Scottish doctors — Dr. Edward Lees and Dr. John Cockburn — who believed that the sodium bicarbonate in the biscuit aided digestion. The name "digestive" refers to this original belief, not to any proven digestive benefit. Cuétara's label explicitly states: "The word Digestive does not mean that the cookie provides digestive benefits"
• The Classic Recipe: The traditional digestive biscuit is made from whole grain wheat flour, fat (originally lard, now vegetable oil), sugar (or sugar substitute), and a small amount of sodium bicarbonate. The whole grain wheat flour gives the digestive biscuit its characteristic slightly nutty, wheaty flavour and its fiber content
• Global Popularity: The digestive biscuit is one of the world's most popular biscuit varieties — consumed across the UK, Ireland, Spain, the Middle East, and beyond. In the UAE, digestive biscuits are a staple of the biscuit aisle — enjoyed with tea, coffee, and as a standalone snack
• The Spanish Digestive Tradition: Spain has developed its own digestive biscuit tradition — with Cuétara as the leading Spanish digestive biscuit brand. Spanish digestive biscuits tend to be slightly crispier and lighter than British digestives, with a more delicate wheat flavour
• Cuétara's Innovation: Cuétara has taken the classic digestive biscuit and innovated it for the modern health-conscious consumer — removing added sugars (0% Sugars Added), eliminating trans fats (Trans Fat Free), using 100% sunflower oil, and maximising the fiber content (Source of Fiber). The result is a digestive biscuit that is both delicious and nutritionally superior

Digestive Biscuit vs Other Biscuit Types:

• Digestive vs Cream Crackers: Digestive biscuits are sweeter and more substantial than cream crackers, with a higher fiber content and a more complex wheat flavour. Cream crackers are typically lower in calories but also lower in fiber
• Digestive vs Rich Tea: Rich Tea biscuits are lighter and less wheaty than digestives, with a more delicate flavour. Digestives have a higher fiber content and a more robust, nutty flavour
• Digestive vs Oat Biscuits: Oat biscuits (like Organic Larder Oat-based products) have a different fiber profile — oat beta-glucan vs wheat bran fiber. Both are excellent fiber sources, but with different textures and flavours
• Digestive vs Chocolate Digestive: The chocolate digestive is a digestive biscuit coated with chocolate — significantly higher in sugar and calories. Cuétara Digestive 0% Sugars Added is the health-conscious alternative — the same wheaty, fiber-rich biscuit without the added sugar

Cuétara — Spain's Iconic Biscuit Brand Since 1952:

• Founded 1952, Madrid, Spain: Cuétara was founded in 1952 in Madrid — over 70 years of Spanish biscuit-making excellence. The brand is named after its founder and has grown to become one of Spain's most beloved and trusted biscuit brands
• Spain's Biscuit Heritage: Spain has one of Europe's richest biscuit-making traditions — with a history of artisan biscuit production stretching back to the monasteries and convents of medieval Castile. Cuétara carries this tradition forward with modern production standards and nutritional innovation
• The Cuétara Range: Cuétara produces a comprehensive range of Spanish biscuits — including Digestive, Maria, Campurrianas, Chiquilin, and other iconic Spanish biscuit varieties. The Digestive 0% Sugars Added is one of Cuétara's most innovative products — combining the classic digestive format with modern no-added-sugar nutrition
• www.tita.com.co: The distributor's website confirms the international distribution network for Cuétara products
• Spanish Production Standards: Cuétara biscuits are produced in Spain to EU food safety and quality standards — among the most rigorous in the world

The Extraordinary Nutritional Profile — 483 kcal, 6.44g Fiber, 0% Added Sugars Per 100g:

Complete Nutrition Facts Per 100g / Per Serving (26.2g / 2 biscuits):

• Calories: 483 kcal/100g · 122 kcal/serving ★
• Total Fat: 1.22g/100g · 1.28g/serving (6% DV) ★★ — very low fat
• Saturated Fat: 0.22g/100g · 0.06g/serving (3% DV) ✓ — extremely low saturated fat
• Trans Fat: 0g ✓ — Trans Fat Free confirmed
• Polyunsaturated Fat: 0.17g/100g — from 100% sunflower oil
• Monounsaturated Fat: 0.45g/100g — from 100% sunflower oil
• Cholesterol: 21mg/100g · 5mg/serving (6% DV)
• Sodium: 193mg/100g · 190mg/serving (7% DV)
• Total Carbohydrates: 6.64g/100g · 6.17g/serving (2% DV)
• Dietary Fiber: 6.44g/100g · 6.12g/serving (4% DV) ★★
• Total Sugars: 6.45g/100g · 6.51g/serving (8% DV) — naturally occurring only
• Added Sugars: 0.1g/100g · 0.51g/serving (3% DV) ★★★ — essentially zero added sugar
• Protein: 6.61g/100g · 6.16g/serving (3% DV) ★

Key Nutritional Highlights:

• 0% Added Sugars ★★★ — The Defining Achievement: The "0% Sugars Added" claim on the front of the box is confirmed by the nutrition panel — only 0.1g of added sugars per 100g (essentially zero). All sugars in Cuétara Digestive 0% Sugars Added Biscuits are naturally occurring — from the whole grain wheat and other natural ingredients. The label explicitly states: "Contains naturally occurring sugars / Contiene azúcares naturalmente presentes"
• 6.44g Dietary Fiber Per 100g ★★ — Source of Fiber: The "Source of Fiber" badge on the front label is confirmed by the nutrition panel — 6.44g of dietary fiber per 100g. A serving of 2 biscuits (26.2g) provides 6.12g of dietary fiber — approximately 16-24% of the daily fiber requirement. The fiber comes primarily from the whole grain wheat bran
• Trans Fat Free ✓ — 0g Trans Fat: Confirmed 0g trans fat per serving. Trans fats are associated with increased LDL cholesterol, decreased HDL cholesterol, and significantly increased cardiovascular disease risk. Cuétara's Trans Fat Free commitment is a key health differentiator
• 100% Sunflower Oil ★★ — Heart-Healthy Fat: 100% sunflower oil provides a healthy unsaturated fat profile — rich in linoleic acid (omega-6) and vitamin E. The total fat content is very low (1.22g/100g) and the saturated fat content is extremely low (0.22g/100g)
• Very Low Saturated Fat (0.22g/100g) ✓: Extremely low saturated fat content — only 0.22g per 100g and 0.06g per serving (3% DV). This is one of the lowest saturated fat contents of any biscuit in the UAE market
• 6.61g Protein Per 100g ★: Moderate protein content from whole grain wheat — 6.61g per 100g and 6.16g per serving (3% DV)
• 483 kcal Per 100g: Moderate caloric density for a biscuit. A serving of 2 biscuits (26.2g) provides 122 kcal — a controlled, satisfying snack
• 15 Servings Per 400g Box: The 400g box provides 15 servings of 2 biscuits each — excellent value for UAE family use

0% Added Sugars — The Science and the Significance:

• Added Sugars vs Naturally Occurring Sugars: The distinction between added sugars and naturally occurring sugars is critical for health-conscious consumers. Added sugars are sugars that are added during food production — they provide calories without nutritional value and are associated with obesity, diabetes, and cardiovascular disease. Naturally occurring sugars are present in whole foods (fruits, grains, dairy) and come packaged with fiber, vitamins, and minerals that moderate their metabolic impact
• Cuétara's 0% Added Sugars Achievement: Cuétara Digestive 0% Sugars Added Biscuits contain only 0.1g of added sugars per 100g — essentially zero. The 6.45g of total sugars per 100g are all naturally occurring — from the whole grain wheat and other natural ingredients. This is confirmed by the label statement: "Contains naturally occurring sugars"
• Why This Matters for UAE Consumers: The UAE has one of the world's highest added sugar consumption rates — contributing to the country's high diabetes prevalence (~19% adult prevalence) and obesity rates. Cuétara Digestive 0% Sugars Added Biscuits provide a satisfying, fiber-rich biscuit snack without contributing to added sugar intake
• Glycaemic Impact: The combination of 0% added sugars, high fiber content (6.44g/100g), and whole grain wheat produces a lower glycaemic impact than regular biscuits. The fiber slows starch digestion and glucose absorption, producing a more gradual rise in blood glucose
• Suitable for Diabetics: With 0% added sugars and high fiber content, Cuétara Digestive 0% Sugars Added Biscuits may be suitable for diabetics as part of a controlled diet. Always consult a healthcare provider about biscuit consumption with diabetes

Whole Grain Wheat — The Nutritional Foundation:

• What is Whole Grain Wheat? Whole grain wheat retains all three parts of the wheat kernel — the bran (outer layer, rich in fiber and minerals), the germ (embryo, rich in vitamins and healthy fats), and the endosperm (starchy inner core). Refined white flour retains only the endosperm, losing approximately 75% of the fiber, 70% of the B vitamins, and most of the minerals
• Fiber from Wheat Bran: The bran layer of whole grain wheat is the primary source of Cuétara Digestive's exceptional fiber content (6.44g/100g). Wheat bran fiber is primarily insoluble fiber — which promotes digestive regularity, feeds beneficial gut bacteria, and reduces the risk of colorectal cancer
• B Vitamins from Wheat Germ: The wheat germ provides B vitamins — particularly thiamine (B1), niacin (B3), and folate — essential for energy metabolism, nervous system function, and cell division
• Minerals from Whole Grain: Whole grain wheat provides iron, magnesium, phosphorus, zinc, and selenium — minerals that are largely absent from refined white flour biscuits
• Antioxidants: Whole grain wheat contains phenolic antioxidants — including ferulic acid — with anti-inflammatory and cardioprotective properties
• Lower GI than Refined Flour: Whole grain wheat has a lower glycaemic index than refined white flour — the intact bran and germ slow starch digestion and glucose absorption, producing a more gradual rise in blood glucose

100% Sunflower Oil — The Heart-Healthy Fat Choice:

• Why Sunflower Oil? Cuétara has chosen 100% sunflower oil as the fat source for their Digestive 0% Sugars Added Biscuits — a deliberate health-conscious choice over palm oil, partially hydrogenated oils, or lard
• Linoleic Acid (Omega-6): Sunflower oil is rich in linoleic acid — an essential omega-6 fatty acid that the human body cannot synthesise. Linoleic acid supports cardiovascular health, immune function, and skin health
• Vitamin E: Sunflower oil is one of the richest dietary sources of vitamin E (tocopherol) — a fat-soluble antioxidant that protects cells from oxidative damage and supports immune function
• Trans Fat Free: 100% sunflower oil is naturally trans fat free — unlike partially hydrogenated vegetable oils, which contain artificial trans fats. Cuétara's use of 100% sunflower oil is the foundation of their Trans Fat Free claim
• Low Saturated Fat: Sunflower oil has a very low saturated fat content (approximately 10% of total fat) — contributing to the extremely low saturated fat content of Cuétara Digestive 0% Sugars Added Biscuits (0.22g/100g)
• Heart Health: The European Food Safety Authority (EFSA) has approved the health claim: "Replacing saturated fats with unsaturated fats in the diet contributes to the maintenance of normal blood cholesterol levels." Cuétara's use of 100% sunflower oil (unsaturated) instead of palm oil or lard (saturated) supports this cardiovascular health benefit

Cuétara Digestive 0% Sugars Added Biscuits and UAE Health:

• Diabetes Management: The UAE's ~19% adult diabetes prevalence makes 0% added sugar food choices critical. Cuétara Digestive 0% Sugars Added Biscuits — with zero added sugars, high fiber (6.44g/100g), and whole grain wheat — are one of the most diabetes-friendly biscuit options available in the UAE market. The fiber slows glucose absorption and the absence of added sugars prevents blood sugar spikes
• Cardiovascular Health: Trans Fat Free + 100% Sunflower Oil + Very Low Saturated Fat (0.22g/100g) = an exceptional cardiovascular health profile for a biscuit. Cardiovascular disease is the leading cause of death in the UAE
• Weight Management: 0% added sugars + high fiber (6.44g/100g) + moderate calories (122 kcal/serving) = a satisfying, controlled snack that supports healthy weight management. The fiber promotes satiety, reducing overall caloric intake
• Digestive Health: The 6.44g of dietary fiber per 100g supports digestive regularity, feeds beneficial gut bacteria (prebiotic effect), and reduces the risk of constipation and colorectal cancer
• Children's Nutrition: Cuétara Digestive 0% Sugars Added Biscuits are an excellent choice for children's snacks — providing fiber, whole grain nutrition, and zero added sugars. The 2-biscuit serving (26.2g, 122 kcal) is an appropriate portion for children

Cuétara Digestive 0% Sugars Added Biscuits in UAE Cuisine and Culture:

The Classic UAE Biscuit Applications:

• With Karak Chai: The UAE's most beloved hot drink — karak chai — is the perfect companion for Cuétara Digestive 0% Sugars Added Biscuits. The biscuit's wheaty, slightly sweet flavour complements the spiced, milky karak chai beautifully. The 0% added sugars means the biscuit doesn't add to the sweetness of the already-sweet karak chai
• With Arabic Coffee (Qahwa): Arabic coffee — قهوة عربية — is traditionally served with dates and sweets. Cuétara Digestive 0% Sugars Added Biscuits provide a modern, health-conscious alternative to traditional sweets — a fiber-rich, no-added-sugar biscuit that complements the bitter, cardamom-spiced qahwa
• With Green Tea: The lifestyle image shows Cuétara Digestive 0% Sugars Added Biscuits with green tea — the perfect health-conscious pairing. Green tea's antioxidants + digestive biscuit's fiber = a nutritionally exceptional snack combination
• Ramadan Suhoor: Cuétara Digestive 0% Sugars Added Biscuits are an excellent Suhoor food — the high fiber content (6.44g/100g) and whole grain wheat provide sustained energy throughout the fasting day. The 0% added sugars prevents the blood sugar spikes that can cause energy crashes during fasting
• Ramadan Iftar: A light, fiber-rich biscuit at Iftar — before the main meal — helps moderate appetite and prevents overeating. The 0% added sugars makes Cuétara Digestive the ideal Iftar biscuit for diabetics and health-conscious consumers
• Children's School Snack: The 2-biscuit serving (26.2g, 122 kcal) is the perfect school snack portion — providing fiber, whole grain nutrition, and zero added sugars for UAE children

International Applications:

• Cheesecake Base: Digestive biscuits are the classic cheesecake base — crushed and mixed with butter to form the base of no-bake cheesecakes. Cuétara Digestive 0% Sugars Added provides a fiber-rich, no-added-sugar cheesecake base
• Trifle Base: Digestive biscuits are used as the base layer in trifles — layered with cream, fruit, and custard. The 0% added sugars version reduces the overall sugar content of the trifle
• Cheese Pairing: Digestive biscuits are a classic accompaniment to cheese — the wheaty, slightly sweet flavour of the digestive complements the saltiness and richness of cheese beautifully. Cuétara Digestive 0% Sugars Added is particularly well-suited to cheese pairing — the absence of added sugars allows the cheese flavour to shine
• Yoghurt Topping: Crushed Cuétara Digestive 0% Sugars Added Biscuits make an excellent yoghurt topping — adding fiber, crunch, and whole grain nutrition to yoghurt without added sugar
• Smoothie Bowl Topping: Crushed digestive biscuits add texture and fiber to smoothie bowls — a popular UAE health food trend

Serving Guide — How to Enjoy Cuétara Digestive 0% Sugars Added Biscuits:

• Serving Size: 2 biscuits (26.2g) — the recommended serving size per the nutrition panel
• Servings Per Box: 15 servings per 400g box — excellent value for UAE family use
• Calories Per Serving: 122 kcal per 2-biscuit serving — a controlled, satisfying snack
• Fiber Per Serving: 6.12g of dietary fiber per serving — approximately 16-24% of the daily fiber requirement
• Storage: Store in a cool, dry place. Once opened, reseal the box to maintain freshness
• Best Paired With: Karak chai, Arabic coffee, green tea, herbal tea, milk, yoghurt, or cheese

Cuétara Digestive 0% Sugars Added vs Regular Digestive Biscuits — The Complete Comparison:

• Added Sugars: Cuétara 0% — 0.1g/100g ★★★ vs Regular Digestive — ~15-20g/100g
• Trans Fat: Cuétara 0% — 0g (Trans Fat Free) ★★★ vs Regular Digestive — Variable
• Fat Source: Cuétara 0% — 100% Sunflower Oil ★★ vs Regular Digestive — Often Palm Oil or Mixed
• Saturated Fat: Cuétara 0% — 0.22g/100g ★★★ vs Regular Digestive — ~3-5g/100g
• Dietary Fiber: Cuétara 0% — 6.44g/100g ★★ vs Regular Digestive — ~2-3g/100g
• Grain: Cuétara 0% — Whole Grain Wheat ★★ vs Regular Digestive — Often Refined Flour
• Calories: Cuétara 0% — 483 kcal/100g vs Regular Digestive — ~470-490 kcal/100g (similar)
• Suitable for Diabetics: Cuétara 0% — With medical guidance ★★ vs Regular Digestive — Not recommended
• Origin: Cuétara 0% — Spain (EU production standards) ★★ vs Regular Digestive — Various

Perfect For:

• 0% Added Sugars: The most important claim — zero added sugars, naturally occurring sugars only
• Diabetics & Pre-Diabetics: 0% added sugars + high fiber + whole grain — with medical guidance
• Karak Chai & Arabic Coffee: The classic UAE biscuit pairing — wheaty, fiber-rich, no added sugar
• Ramadan Suhoor: High fiber for sustained energy throughout the fasting day
• Children's Snacks: 122 kcal/serving, 0% added sugars, whole grain — ideal school snack
• Cheesecake Base: Classic digestive biscuit application — fiber-rich, no-added-sugar base
• Cardiovascular Health: Trans Fat Free + 100% Sunflower Oil + 0.22g saturated fat/100g
• Weight Management: 0% added sugars + 6.44g fiber/100g + 122 kcal/serving
• Digestive Health: 6.44g dietary fiber/100g — Source of Fiber badge confirmed
• Cuétara Brand Loyalists: Spain's iconic biscuit brand since 1952 — 70+ years of excellence

Product Specifications:

• Brand: Cuétara
• Product Name: Digestive 0% Sugars Added Biscuits (بسكويت دايجستيف بدون سكر مضاف)
• Biscuit Type: Digestive (whole grain wheat)
• Net Weight: 400g (14.1 oz)
• Servings Per Box: 15
• Serving Size: 2 biscuits (26.2g)
• Calories Per 100g: 483 kcal
• Calories Per Serving: 122 kcal
• Total Fat Per 100g: 1.22g (6% DV)
• Saturated Fat Per 100g: 0.22g (3% DV)
• Trans Fat: 0g (Trans Fat Free)
• Cholesterol Per 100g: 21mg (6% DV)
• Sodium Per 100g: 193mg (7% DV)
• Total Carbohydrates Per 100g: 6.64g (2% DV)
• Dietary Fiber Per 100g: 6.44g (4% DV)
• Total Sugars Per 100g: 6.45g (8% DV) — naturally occurring
• Added Sugars Per 100g: 0.1g (3% DV) — essentially zero
• Protein Per 100g: 6.61g (3% DV)
• Fat Source: 100% Sunflower Oil
• Grain: Whole Grain Wheat
• Key Claims: 0% Sugars Added · Trans Fat Free · 100% Sunflower Oil · Source of Fiber
• Origin: Spain
• Packaging: 400g cardboard box (blue/red)
• Storage: Store in a cool and dry place
• Languages: English / Spanish / Arabic
• Disclaimer: "The word Digestive does not mean that the cookie provides digestive benefits"

Frequently Asked Questions (FAQs):

Q: Does "Digestive" mean these biscuits help with digestion?
A: No — the label explicitly states: "The word Digestive does not mean that the cookie provides digestive benefits." The name "digestive" is a historical term from the biscuit's Scottish origins in 1839, when it was believed that sodium bicarbonate in the biscuit aided digestion. However, Cuétara Digestive 0% Sugars Added Biscuits do contain 6.44g of dietary fiber per 100g — which does support digestive health through its prebiotic and regularity-promoting effects.

Q: Are Cuétara Digestive 0% Sugars Added Biscuits suitable for diabetics?
A: Cuétara Digestive 0% Sugars Added Biscuits contain only 0.1g of added sugars per 100g (essentially zero) and 6.44g of dietary fiber per 100g. The high fiber content slows glucose absorption and the absence of added sugars prevents blood sugar spikes. They may be suitable for diabetics as part of a controlled diet, but consumers with diabetes should always consult their healthcare provider about biscuit consumption.

Q: What is the difference between "0% Sugars Added" and "Sugar Free"?
A: "0% Sugars Added" means no sugar has been added during production — but the product may contain naturally occurring sugars from its ingredients (whole grain wheat, etc.). Cuétara Digestive 0% Sugars Added Biscuits contain 6.45g of total sugars per 100g — all naturally occurring. "Sugar Free" would mean less than 0.5g of sugars per 100g total. Cuétara's "0% Sugars Added" is an honest, transparent claim that distinguishes between added and naturally occurring sugars.

Q: Are Cuétara Digestive 0% Sugars Added Biscuits gluten-free?
A: No — Cuétara Digestive 0% Sugars Added Biscuits are made with whole grain wheat flour and contain gluten. They are not suitable for consumers with coeliac disease or gluten sensitivity.

Q: How many biscuits are in the 400g box?
A: The 400g box contains 15 servings of 2 biscuits each — approximately 30 individual biscuits. Each serving (2 biscuits, 26.2g) provides 122 kcal.

Q: Why does Cuétara use 100% Sunflower Oil instead of Palm Oil?
A: Cuétara has chosen 100% sunflower oil as a healthier, more sustainable fat source. Sunflower oil is Trans Fat Free, low in saturated fat, rich in linoleic acid (omega-6), and a good source of vitamin E. Palm oil, while Trans Fat Free, is high in saturated fat and associated with environmental concerns (deforestation). Cuétara's 100% Sunflower Oil choice reflects their commitment to both consumer health and environmental responsibility.

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Order your Cuétara Digestive 0% Sugars Added Biscuits 400g today — Spain, 0% added sugars, Trans Fat Free, 100% Sunflower Oil, Source of Fiber (6.44g/100g), whole grain wheat, 15 servings, 122 kcal/serving — the UAE's finest no-added-sugar digestive biscuit!

Available for fast delivery across UAE including Dubai, Abu Dhabi, Sharjah, Ajman, Ras Al Khaimah, Fujairah, and Umm Al Quwain. Cuétara. Digestive 0% Sugars Added Biscuits. 400g. 15 Servings. Trans Fat Free. 100% Sunflower Oil. Source of Fiber. Whole Grain Wheat. Spain.