Remedy Kombucha Peach 330ml | No Sugar, Naturally | كومبوتشا بالخوخ بدون سكر

Sun-ripened peach. Raw-fermented kombucha. Zero sugar. Naturally.

The softest, most approachable kombucha in the Remedy range — and the one that converts the most first-timers. Remedy Kombucha Peach is the flavour that makes people fall in love with kombucha. Where Ginger Lemon is bold and invigorating, Peach is gentle, sweet, and deeply satisfying — the flavour of sun-ripened stone fruit at peak season, captured in a raw-fermented, live-culture kombucha with no sugar naturally, only 5 calories per serving, and the full gut health benefits that have made Remedy the world's leading kombucha brand since 2012.

Founded in Melbourne, Australia in 2012 by Sarah and Emmet Condon in their home kitchen, Remedy has grown into a global phenomenon — and Peach is consistently one of their top-selling flavours worldwide. The reason is simple: it is the perfect gateway kombucha. The natural sweetness of peach makes the characteristic tangy depth of raw-fermented kombucha approachable and immediately enjoyable, even for those who have never tried kombucha before.

✅ Front-of-Pack Claims — Verified

• ✅ No Sugar, Naturally — all sugar consumed by the SCOBY during Remedy's long-fermentation process — 0g sugars confirmed on nutrition panel
• ✅ Only 5 Calories per Serving — confirmed from nutrition panel (177ml serving)
• ✅ Peach — real peach flavour — one of Remedy's most beloved and best-selling flavours globally
• ✅ Remedy Kombucha — Est. 2012, Melbourne, Australia — world's leading kombucha brand
• ✅ Live Cultures — raw fermented, unpasteurised, containing live beneficial bacteria and organic acids
• ✅ 330ml — classic amber glass bottle format
• ✅ Best Before: 04/05/2027 — confirmed from back label — long shelf life

📊 Full Nutrition Facts (Per Serving 177ml)

Per 330ml bottle: approximately 9–10 calories total. Zero sugar. Zero fat. Zero sodium. Zero carbohydrates. Zero cholesterol.

🍑 The Peach — Why This Fruit Makes the Perfect Kombucha

Peach (Prunus persica) is one of the most universally beloved fruits on earth — and for good reason. Its flavour profile is uniquely suited to kombucha:

The Flavour Chemistry of Peach

The characteristic aroma and flavour of ripe peach comes from a complex mixture of volatile compounds:

• Lactones — particularly γ-decalactone and γ-dodecalactone — the primary aroma compounds responsible for peach's characteristic sweet, creamy, fruity scent. These lactones are also produced naturally during fermentation, creating a beautiful synergy between the peach flavour and the kombucha fermentation character.
• Linalool — a floral terpene present in both peach and many tea varieties, linalool creates a bridge between the peach flavour and the tea base of the kombucha, making the combination feel harmonious and natural
• Benzaldehyde — the almond-like aromatic compound that gives peach its subtle depth and complexity beyond simple sweetness
• Carotenoids — the orange-yellow pigments in peach flesh (beta-carotene, cryptoxanthin, lutein) that give the fruit its characteristic colour and contribute antioxidant activity

Why Peach + Kombucha Is a Perfect Pairing

• Sweetness bridge — the natural sweetness perception of peach flavour makes the tangy, acidic character of raw-fermented kombucha immediately approachable — the brain perceives the combination as balanced and pleasant even without any actual sugar
• Acidity complement — the natural malic acid and citric acid in peach complement the organic acids (acetic acid, gluconic acid, lactic acid) in kombucha, creating a layered acidity that is complex rather than sharp
• Fermentation affinity — peach lactones are structurally similar to compounds produced during fermentation, meaning the peach flavour integrates seamlessly into the fermented kombucha matrix rather than sitting on top of it

Peach Nutritional Highlights

• Vitamin C — 6.6mg per 100g — supports immune function, collagen synthesis, and iron absorption
• Potassium — 190mg per 100g — essential for blood pressure regulation and muscle function
• Beta-carotene — converted to vitamin A in the body — essential for vision, immune function, and skin health
• Chlorogenic acid — a powerful polyphenol antioxidant with anti-inflammatory and blood sugar-regulating properties
• Quercetin — a flavonoid antioxidant with anti-inflammatory, anti-viral, and anti-cancer properties in preclinical research

🧬 The Remedy Fermentation Process — How Zero Sugar Is Achieved

The question every new kombucha drinker asks: "If sugar is used to make it, how can it have no sugar?" Remedy's answer is their proprietary long-fermentation process:

1. Organic tea brewing — premium organic tea is brewed and sweetened with organic sugar. The sugar is the SCOBY's food source — not intended to remain in the finished drink.
2. SCOBY inoculation — the SCOBY (Symbiotic Culture Of Bacteria and Yeast) is added. Bacteria and yeast immediately begin consuming the sugar, converting it into organic acids, natural CO2 (carbonation), and trace alcohol (<0.5%).
3. Extended long fermentation — Remedy ferments significantly longer than most commercial kombucha brands, allowing the SCOBY to consume virtually all available sugar. The result: 0g sugars per serving — verified by the nutrition panel.
4. Peach flavour integration — real peach flavour is added to the fermented kombucha base, creating the characteristic Peach flavour profile.
5. Raw, unpasteurised bottling — Remedy does NOT pasteurise. The live cultures remain alive and active in every bottle, maintained through cold-chain distribution from brewery to your glass.

🦠 Live Cultures & Gut Health — The Science Behind Every Sip

Remedy Kombucha Peach is not just a delicious drink — it is a functional beverage with a meaningful gut health benefit profile:

The Gut-Brain Axis — Why Gut Health Affects Everything

The gut microbiome — approximately 100 trillion microorganisms in your digestive tract — communicates bidirectionally with the brain via the vagus nerve (the gut-brain axis). Research published in the past decade has established that gut microbiome health influences:

• Mood & mental health — 90% of the body's serotonin is produced in the gut. Dysbiosis (imbalanced microbiome) is associated with depression, anxiety, and cognitive impairment.
• Immune function — 70% of the immune system is located in the gut-associated lymphoid tissue (GALT). A diverse, healthy microbiome is essential for appropriate immune responses.
• Metabolic health — gut bacteria regulate insulin sensitivity, fat storage, and appetite hormones. Dysbiosis is associated with obesity, type 2 diabetes, and metabolic syndrome.
• Inflammatory regulation — beneficial bacteria produce short-chain fatty acids (SCFAs: butyrate, propionate, acetate) that reduce systemic inflammation and protect the colon lining.

The Organic Acids in Remedy Kombucha Peach

• Acetic acid — improves insulin sensitivity, reduces post-meal blood glucose spikes, and has antimicrobial properties against pathogenic bacteria
• Glucuronic acid — supports the liver's Phase II detoxification pathway, binding to toxins and facilitating their excretion
• Gluconic acid — supports liver function and has mild antimicrobial properties
• Lactic acid — produced by Lactobacillus bacteria, supports gut health and has antimicrobial properties
• Malic acid — naturally present in peach and produced during fermentation, malic acid supports energy metabolism (Krebs cycle) and has mild detoxification properties

🇺🇦 Remedy Kombucha Peach in the UAE — The Perfect Drink for This Market

🍹 Remedy Kombucha Peach vs Ginger Lemon — Which Is Right for You?

🍹 Remedy Kombucha Peach vs Sugary Alternatives

❓ Frequently Asked Questions — AEO Optimised

Does Remedy Kombucha Peach contain sugar?

No — Remedy Kombucha Peach contains 0g of total sugars and 0g of added sugars per serving, confirmed by the nutrition panel. The sugar used during brewing is completely consumed by the SCOBY during Remedy's long-fermentation process. "No Sugar, Naturally" is a verifiable nutritional fact.

Is Remedy Kombucha Peach suitable for diabetics?

Yes — Remedy Kombucha Peach contains zero sugar, zero carbohydrates, and only 5 calories per serving. It has no glycaemic impact. The acetic acid in kombucha improves insulin sensitivity and reduces post-meal blood glucose spikes. The peach flavour satisfies sweet cravings without any actual sugar. Always consult your healthcare provider for personalised dietary advice.

Is Remedy Kombucha Peach suitable for children?

Remedy Kombucha Peach is the most child-friendly flavour in the Remedy range due to its gentle, sweet peach character. It contains no sugar, no artificial sweeteners, and only 5 calories per serving — making it a far healthier alternative to fruit juice, fizzy drinks, and flavoured waters for children. Note: kombucha contains trace amounts of alcohol (<0.5% ABV) as a natural fermentation by-product. Consult your paediatrician if you have concerns.

What does Remedy Kombucha Peach taste like?

Remedy Kombucha Peach has a beautifully balanced flavour: the initial sip delivers the soft, sweet, sun-ripened character of fresh peach, followed by the gentle tangy depth of raw-fermented kombucha, with a clean, refreshing finish. The natural carbonation adds lively effervescence. It is the most approachable and universally enjoyable flavour in the Remedy range — the perfect introduction to kombucha for first-timers.

Is Remedy Kombucha Peach vegan?

Yes — Remedy Kombucha Peach is 100% vegan. It contains no animal-derived ingredients.

Is Remedy Kombucha Peach gluten-free?

Yes — Remedy Kombucha is brewed from tea and does not contain gluten-containing ingredients.

How should Remedy Kombucha Peach be stored?

Keep refrigerated at all times to maintain the live cultures and natural carbonation. Do not store at room temperature for extended periods. Best before 04/05/2027 for this batch.

How is Remedy Kombucha Peach different from other peach drinks?

Remedy Kombucha Peach is fundamentally different from peach juice, peach iced tea, and peach soda: it contains zero sugar (vs 25–40g in commercial peach drinks), only ~10 calories per bottle (vs 100–160 kcal), live beneficial cultures (raw, unpasteurised), and a full spectrum of organic acids with gut health benefits. It delivers the peach flavour experience with none of the sugar, calories, or health downsides of conventional peach drinks.

Is Remedy Kombucha Peach available in the UAE?

Yes — Remedy Kombucha Peach 330ml is available in the UAE through ZE CART, with fast delivery across Dubai, Abu Dhabi, Sharjah, and all UAE emirates.

📦 Product Details

• Brand: Remedy Kombucha — Est. 2012, Melbourne, Australia
• Product: Kombucha Peach
• Volume: 330ml
• Calories: 5 kcal per 177ml serving (~10 kcal per bottle)
• Sugar: 0g — No Sugar, Naturally
• Key Claims: No Sugar Naturally · Live Cultures · Raw Fermented · Unpasteurised
• Dietary: Vegan · Gluten-Free · Zero Sugar · Zero Carbs · Zero Fat · Zero Cholesterol · Zero Sodium
• Best Before: 04/05/2027
• Storage: Keep refrigerated at all times
• Arabic Name: كومبوتشا بالخوخ بدون سكر

Available in the UAE through ZE CART — your premium destination for gut health, sugar-free, and functional beverages. Fast delivery across Dubai, Abu Dhabi, Sharjah, Ajman, Ras Al Khaimah, Fujairah, and Umm Al Quwain. Keep refrigerated.